This nippy cheese ball is a perfect appetizer for any gathering. With a blend of sharp cheddar cheese, cream cheese, and Worcestershire sauce, this cheese ball has a kick of flavor that will keep your guests coming back for more. Serve with your favorite crackers or veggies for a tasty treat.
Ingredients
- 8 oz sharp cheddar cheese, shredded
- 8 oz cream cheese, softened
- 1 tbsp Worcestershire sauce
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp cayenne pepper
- 1/4 cup chopped pecans
Directions
- In a mixing bowl, combine the shredded cheddar cheese, cream cheese, Worcestershire sauce, garlic powder, onion powder, and cayenne pepper.
- Mix until well combined and form the mixture into a ball.
- Roll the cheese ball in the chopped pecans until fully coated.
- Wrap the cheese ball in plastic wrap and refrigerate for at least 1 hour before serving.
- Serve with crackers or veggies and enjoy!