This unique and delicious Rosemary Smoked Coffee Lemonade recipe combines the earthy flavors of rosemary and the rich essence of coffee with the refreshing tang of lemonade. The smoky undertones add a depth of flavor that will surprise and delight your taste buds. Perfect for a summer barbecue or a cozy winter evening by the fireplace, this recipe is sure to become a crowd favorite.
Ingredients
- 4 sprigs of fresh rosemary
- 1 cup strong brewed coffee
- 1 cup freshly squeezed lemon juice
- 1/2 cup granulated sugar
- 4 cups cold water
- Ice cubes
- Lemon slices and additional rosemary sprigs for garnish
Directions
- Prepare your smoker with rosemary sprigs as the smoking agent.
- Place a heat-safe container inside the smoker, and add brewed coffee. Allow the smoke to infuse into the coffee for 10 minutes.
- In a pitcher, combine the smoked coffee, lemon juice, sugar, and cold water. Stir until the sugar is dissolved.
- Fill glasses with ice cubes and pour the smoked coffee lemonade over the ice.
- Garnish with lemon slices and additional rosemary sprigs.
- Serve chilled and enjoy!
Interesting Facts
Rosemary has been used for centuries for its medicinal and culinary purposes.
Smoking the coffee with rosemary adds a unique and aromatic twist to the lemonade.
Coffee lemonade is a popular beverage in several countries, including the United States.