Slow Cooker Turkey Legs: A Delicious and Easy Meal Option

These slow cooker turkey legs are a simple and delicious dish that is perfect for a cozy family dinner or a festive holiday meal. The meat comes out tender and juicy, infused with savory seasonings and a touch of sweetness. The slow cooking process allows the flavors to meld together for a mouthwatering experience.

Ingredients

• 4 turkey legs
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon smoked paprika
• 1/2 cup chicken broth

Directions

1. Season the turkey legs with salt, pepper, garlic powder, onion powder, and smoked paprika.
2. Place the turkey legs in the slow cooker and pour the chicken broth over them.
3. Cover and cook on low for 6 hours, or until the turkey legs are tender and cooked through.
4. Serve the turkey legs hot, with your choice of side dishes.

Interesting Facts