Enjoy a refreshing and tangy salad with this homemade tangy tamari dressing. Made with simple ingredients, this dressing adds a burst of flavor to your favorite greens and veggies.
Ingredients
- 1/4 cup tamari sauce
- 2 tablespoons rice vinegar
- 1 tablespoon maple syrup
- 1 clove garlic, minced
- 1 teaspoon fresh ginger, grated
- 1/4 cup olive oil
- Salt and pepper to taste
Directions
- In a small bowl, whisk together tamari sauce, rice vinegar, maple syrup, garlic, and ginger.
- Slowly drizzle in olive oil while whisking constantly to emulsify the dressing.
- Season with salt and pepper to taste.
- Toss with your favorite salad greens and vegetables before serving.
Interesting Facts
Tamari sauce is a gluten-free alternative to soy sauce, perfect for those with dietary restrictions.
This dressing can also be used as a marinade for tofu, chicken, or fish.