This Peach and Goat Cheese Tartine is a delightful and refreshing dish that combines the sweetness of fresh peaches with the tanginess of goat cheese. It's a perfect balance of flavors that will leave your taste buds satisfied and wanting more.
Ingredients
- 1 peach, thinly sliced
- 4 oz goat cheese
- 4 slices of artisan bread
- 2 tbsp honey
- 1/4 cup chopped walnuts
- Fresh mint leaves for garnish
Directions
- Toast the slices of bread until golden brown
- Spread goat cheese on each slice of bread
- Arrange peach slices on top of the goat cheese
- Drizzle honey over the peaches
- Sprinkle chopped walnuts on top
- Garnish with fresh mint leaves
- Serve immediately and enjoy!
