Simple Syrup

Ingredients

• 1 cup sugar
• 1 cup water

Directions

1. In a medium saucepan, combine the sugar and water and stir over medium heat until the sugar is completely dissolved.
2. Bring the mixture to a boil, reduce the heat to low, and simmer for 5 minutes.
3. Remove from the heat and let cool.
4. Store in an airtight container in the refrigerator for up to 3 weeks.

Interesting Facts

• Simple syrup is often used in cocktails, such as mojitos and margaritas.
• It can also be used in homemade ice cream, cakes, and other desserts.
• Simple syrup is a great way to add sweetness and flavor to any recipe.