Ingredients
- 2 lbs of chicken wings
- 1/4 cup of olive oil
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of smoked paprika
- 1/2 teaspoon of onion powder
- 1 teaspoon of sea salt
- 1/2 teaspoon of black pepper
Directions
- Preheat your grill to medium-high heat.
- In a large bowl, combine the olive oil, garlic powder, smoked paprika, onion powder, sea salt, and black pepper. Mix until combined.
- Add the chicken wings to the bowl and toss to coat with the marinade.
- Grill the chicken wings for 12-15 minutes, flipping once halfway through.
- Remove the wings from the grill and let cool for 5 minutes before serving.
Interesting Facts
- The secret to juicy, tender wings is to cook them low and slow on the grill.
- Adding a little bit of sugar to the marinade helps to caramelize the wings and give them a nice, crispy skin.
- The marinade can be used for other meats, such as chicken breasts and pork chops.