Simple and Delicious Baked Tempeh Recipe

This easy baked tempeh recipe is a great way to enjoy this nutritious soy-based protein. Marinated in a flavorful mix of soy sauce, maple syrup, and spices, then baked to perfection, this dish is perfect for a quick and delicious weeknight meal.

Ingredients

• 1 package of tempeh, sliced into strips
• 1/4 cup soy sauce
• 2 tbsp maple syrup
• 1 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/2 tsp smoked paprika
• Salt and pepper to taste

Directions

1. Preheat the oven to 375°F.
2. In a small bowl, whisk together soy sauce, maple syrup, olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper.
3. Place the tempeh strips in a baking dish and pour the marinade over them, making sure to coat each strip evenly.
4. Cover the baking dish with foil and let the tempeh marinate for at least 30 minutes.
5. Bake the tempeh in the preheated oven for 20-25 minutes, or until the edges are crispy and golden brown.
6. Serve hot and enjoy!

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