Shepherd's Tot Hot Dish - A Delicious Twist on the Classic Shepherd's Pie

Shepherd's Tot Hot Dish is a flavorful and comforting twist on the classic Shepherd's Pie. This dish combines ground beef, vegetables, and a creamy sauce, topped with crispy tater tots. It's a hearty and satisfying meal that the whole family will enjoy. The dish is easy to prepare and perfect for a weeknight dinner or a cozy weekend meal. Serve it with a side salad or steamed vegetables for a complete and delicious meal.

Ingredients

• 1 pound ground beef
• 1 small onion, diced
• 2 cloves garlic, minced
• 1 cup frozen mixed vegetables
• 1 can condensed cream of mushroom soup
• 1 cup shredded cheddar cheese
• 1/2 teaspoon Worcestershire sauce
• Salt and pepper, to taste
• 1 bag frozen tater tots

Directions

1. Preheat your oven to 375°F (190°C).
2. In a large skillet, cook the ground beef over medium heat until browned. Drain the excess fat.
3. Add the diced onion and minced garlic to the skillet. Cook for an additional 2-3 minutes, until the onion is translucent.
4. Stir in the frozen mixed vegetables, condensed cream of mushroom soup, shredded cheddar cheese, Worcestershire sauce, salt, and pepper. Cook for 5-7 minutes, stirring occasionally, until the vegetables are heated through.
5. Transfer the mixture to a 9x13-inch baking dish and spread it out evenly.
6. Arrange the frozen tater tots in a single layer on top of the meat and vegetable mixture.
7. Bake in the preheated oven for 25-30 minutes, or until the tater tots are golden and crispy.
8. Remove from the oven and let it cool for a few minutes before serving.
9. Serve hot and enjoy!

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