These olive spread snackers are the perfect appetizer for any gathering. They are easy to make and bursting with flavor from the combination of olives, herbs, and cheese. Serve them at your next party and watch them disappear in minutes!
Ingredients
- 1 cup pitted black olives
- 1/4 cup chopped fresh parsley
- 1 clove garlic, minced
- 1/4 cup grated Parmesan cheese
- 1/4 cup mayonnaise
- Baguette or crackers for serving
Directions
- In a food processor, combine olives, parsley, garlic, Parmesan cheese, and mayonnaise.
- Pulse until the mixture is smooth and well combined.
- Transfer the olive spread to a serving bowl.
- Serve the olive spread with sliced baguette or crackers for dipping.
Interesting Facts
Olives are a good source of healthy fats and antioxidants.
This olive spread can be made ahead of time and stored in the fridge for up to a week.