Savory Greens and Ham Recipe

This recipe combines the richness of ham with the freshness of greens to create a flavorful and satisfying dish. Perfect for a quick and healthy meal option that will leave you feeling satisfied and energized.

Ingredients

• 1 lb ham, diced
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 lb mixed greens (such as collard greens, kale, spinach)
• 1 cup chicken broth
• Salt and pepper to taste
• Red pepper flakes (optional)

Directions

1. In a large skillet, cook the diced ham until browned and crispy. Remove from skillet and set aside.
2. In the same skillet, add the chopped onion and garlic. Cook until softened and fragrant.
3. Add the mixed greens to the skillet and cook until wilted.
4. Pour in the chicken broth and bring to a simmer. Cook for about 10-15 minutes, until the greens are tender.
5. Season with salt, pepper, and red pepper flakes if desired.
6. Serve the greens and ham mixture hot, topped with the crispy ham.
7. Enjoy your delicious and nutritious greens and ham dish!

Interesting Facts