Savory chicken burgers with a tangy blue cheese twist

These chicken burgers are filled with flavorful spices and herbs, topped with melted blue cheese, and served on a toasted bun. They are perfect for a weeknight dinner or a summer BBQ, adding a gourmet touch to a classic favorite.

Ingredients

• 1 pound ground chicken
• 1/4 cup breadcrumbs
• 1 egg
• 1/4 cup chopped onion
• 1 clove minced garlic
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 teaspoon paprika
• 4 hamburger buns
• 4 ounces crumbled blue cheese
• Lettuce, tomato, and any additional toppings

Directions

1. In a mixing bowl, combine ground chicken, breadcrumbs, egg, onion, garlic, salt, pepper, and paprika.
2. Form mixture into four patties and place on a grill or stovetop pan over medium heat.
3. Cook for 4-5 minutes on each side, or until fully cooked through.
4. Toast hamburger buns on the grill or in a toaster oven.
5. Place cooked chicken patties on the buns, top with crumbled blue cheese, lettuce, tomato, and any additional toppings.
6. Serve hot and enjoy!

Interesting Facts