Savory and Simple Blender Quiche Recipe

This recipe is a fantastic way to make a quiche without the hassle of making pie crust. Simply blend the ingredients together and pour into a pie dish for a savory and satisfying breakfast or brunch dish. With a prep time of only 10 minutes, this recipe is perfect for busy mornings.

Ingredients

• 4 eggs
• 1 cup milk
• 1/2 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 cup shredded cheese
• 1 cup diced vegetables (such as bell peppers, onions, spinach)
• 1/2 cup cooked and crumbled bacon or sausage (optional)

Directions

1. Preheat oven to 375°F and grease a pie dish.
2. In a blender, combine eggs, milk, flour, baking powder, salt, and pepper. Blend until smooth.
3. Stir in shredded cheese, diced vegetables, and cooked meat (if using).
4. Pour mixture into the prepared pie dish.
5. Bake for 30-35 minutes, or until the quiche is set and golden on top.
6. Let cool slightly before serving. Enjoy!

Interesting Facts