Savory and flavorful Montreal steak seasoned mashed potatoes

This recipe combines the creaminess of mashed potatoes with the bold flavors of Montreal steak seasoning. Perfect as a side dish for any protein or as a hearty standalone dish. Creamy, flavorful, and easy to make.

Ingredients

• 4 large potatoes, peeled and diced
• 1/4 cup butter
• 1/2 cup milk
• 2 tablespoons Montreal steak seasoning
• Salt and pepper to taste

Directions

1. Boil the diced potatoes in a pot of water until tender, about 15-20 minutes.
2. Drain the potatoes and return them to the pot.
3. Add butter, milk, Montreal steak seasoning, salt, and pepper to the potatoes.
4. Mash the potatoes until smooth and creamy, adjusting seasoning to taste.
5. Serve hot and enjoy!

Interesting Facts