Salt and Garlic Bagel Chips

Ingredients

• 3 bagels
• 2 tablespoons olive oil
• 2 teaspoons garlic powder
• 2 teaspoons sea salt

Directions

1. Preheat oven to 350°F (175°C). Cut bagels into 1/4-inch slices and arrange on a baking sheet.
2. In a small bowl, combine olive oil, garlic powder, and sea salt.
3. Brush the mixture onto the bagel slices, making sure to coat both sides.
4. Bake for 10 minutes, flip the slices, and bake for an additional 10 minutes.
5. Remove from oven and let cool before serving.

Interesting Facts

• Bagel chips are a great way to use up stale bagels, or to make your own homemade chips.
• You can customize this recipe with different spices and herbs.
• Serve with your favorite dip or as a snack on their own.