Name: Roasted Red Pepper Cheese Spread Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 8 ounces cream cheese, softened; 1/2 cup roasted red peppers, drained; 1/4 cup grated Parmesan cheese; 2 tablespoons mayonnaise; 1 clove garlic, minced; 1/2 teaspoon dried basil; 1/4 teaspoon salt; 1/4 teaspoon black pepper

Roasted Red Pepper Cheese Spread Recipe

3.78 (14)

This roasted red pepper cheese spread is a perfect appetizer or snack. Made with creamy cheese and flavorful roasted red peppers, this spread is easy to make and guaranteed to be a hit at any gathering. Serve with crackers or bread for a delicious treat!

Ingredients

8 ounces cream cheese, softened
1/2 cup roasted red peppers, drained
1/4 cup grated Parmesan cheese
2 tablespoons mayonnaise
1 clove garlic, minced
1/2 teaspoon dried basil
1/4 teaspoon salt
1/4 teaspoon black pepper

Directions

In a food processor, combine the cream cheese, roasted red peppers, Parmesan cheese, mayonnaise, garlic, basil, salt, and black pepper.
Process until smooth and well combined.
Transfer the mixture to a serving bowl, cover, and refrigerate for at least 1 hour to allow the flavors to meld.
Serve with crackers or bread slices.

Interesting Facts

Roasting red peppers enhances their natural sweetness and adds a smoky flavor to this spread.

Cream cheese gives the spread a creamy and smooth texture.

The combination of Parmesan cheese, garlic, and basil adds a delicious savory flavor to the spread.

This recipe can be easily customized by adding additional ingredients such as chopped fresh herbs or minced onions.