Name: Fresh and tangy lemon dill salad dressing
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 1/4 cup fresh lemon juice; 1/4 cup extra virgin olive oil; 1 clove garlic, minced; 1 teaspoon Dijon mustard; 1 tablespoon fresh dill, chopped; 1/2 teaspoon salt; 1/4 teaspoon black pepper

Fresh and tangy lemon dill salad dressing

4.45 (16)

This light and refreshing homemade lemon dill salad dressing is the perfect addition to any salad. Made with just a few simple ingredients, it is easy to prepare and bursting with zesty flavors. The combination of tangy lemon and fresh dill is sure to elevate any salad to the next level. Not only is it delicious, but it is also healthy and vegan-friendly. Whip up a batch of this flavorful dressing in just a few minutes and enjoy it on your favorite greens.

Ingredients

1/4 cup fresh lemon juice
1/4 cup extra virgin olive oil
1 clove garlic, minced
1 teaspoon Dijon mustard
1 tablespoon fresh dill, chopped
1/2 teaspoon salt
1/4 teaspoon black pepper

Directions

In a small bowl, whisk together the lemon juice, olive oil, minced garlic, Dijon mustard, fresh dill, salt, and black pepper.
Taste and adjust the seasoning according to your preference.
Pour the dressing over your favorite salad and toss to coat evenly.
Serve immediately and enjoy the fresh and tangy flavors!

Interesting Facts

Lemons are a rich source of vitamin C, which helps boost your immune system.

Dill is often used in traditional medicine for its various health benefits, including aiding digestion and reducing inflammation.