This light and refreshing homemade lemon dill salad dressing is the perfect addition to any salad. Made with just a few simple ingredients, it is easy to prepare and bursting with zesty flavors. The combination of tangy lemon and fresh dill is sure to elevate any salad to the next level. Not only is it delicious, but it is also healthy and vegan-friendly. Whip up a batch of this flavorful dressing in just a few minutes and enjoy it on your favorite greens.
Ingredients
- 1/4 cup fresh lemon juice
- 1/4 cup extra virgin olive oil
- 1 clove garlic, minced
- 1 teaspoon Dijon mustard
- 1 tablespoon fresh dill, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Directions
- In a small bowl, whisk together the lemon juice, olive oil, minced garlic, Dijon mustard, fresh dill, salt, and black pepper.
- Taste and adjust the seasoning according to your preference.
- Pour the dressing over your favorite salad and toss to coat evenly.
- Serve immediately and enjoy the fresh and tangy flavors!
