Refreshing Water Chestnut Dip Recipe

This Water Chestnut Dip is a refreshing and flavorful appetizer that will be a hit at any gathering. Made with crispy water chestnuts, creamy sour cream, and zesty spices, this dip is perfect for dipping vegetables, crackers, or chips. It takes only a few minutes to prepare and can be enjoyed straight away or refrigerated for later. Whether you are hosting a party or want to enjoy a tasty snack, this water chestnut dip is sure to please!

Ingredients

• 1 can (8 ounces) sliced water chestnuts, drained and finely chopped
• 1 cup sour cream
• 1/2 cup mayonnaise
• 1/4 cup diced red bell pepper
• 1/4 cup diced green onions
• 1/4 cup diced water chestnuts
• 1 teaspoon Worcestershire sauce
• 1/2 teaspoon garlic powder
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon paprika
• 1/8 teaspoon cayenne pepper (optional)

Directions

1. In a mixing bowl, combine the chopped water chestnuts, sour cream, mayonnaise, red bell pepper, green onions, water chestnuts, Worcestershire sauce, garlic powder, salt, black pepper, paprika, and cayenne pepper (if using).
2. Stir well until all the ingredients are evenly mixed.
3. Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld together.
4. Serve the water chestnut dip chilled with your choice of vegetables, crackers, or chips.
5. Enjoy!

Interesting Facts