This refreshing lemon yogurt dip is a perfect accompaniment to fresh vegetables, pita bread, or chips. It combines the zesty flavor of lemon with creamy yogurt, creating a light and tangy dip that is perfect for summer gatherings or as a healthy snack. This dip is quick and easy to make, requiring only a few ingredients. Serve it at your next party or enjoy it as a guilt-free indulgence.
Ingredients
- 1 cup plain yogurt
- 2 tablespoons freshly squeezed lemon juice
- 1 teaspoon lemon zest
- 1 tablespoon chopped fresh dill
- 1 clove garlic, minced
- Salt and pepper to taste
Directions
- In a bowl, combine the yogurt, lemon juice, lemon zest, dill, garlic, salt, and pepper.
- Mix well until all the ingredients are thoroughly combined.
- Taste and adjust the seasoning if necessary.
- Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.
- Serve chilled with fresh vegetables, pita bread, or chips.
Interesting Facts
Yogurt is a great source of probiotics, which are beneficial for gut health.
Lemon juice adds a burst of freshness and vitamin C to the dip.
This dip can be customized by adding other herbs and spices like mint, parsley, or cumin.