Name: Refreshing Grilled Peach Salad with a Burst of Flavor
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 2 ripe peaches, halved and pitted; 4 cups baby spinach; 1 cup fresh raspberries; 1/4 cup crumbled feta cheese; 1/4 cup chopped walnuts; 2 tbsp balsamic vinegar; 2 tbsp olive oil; Salt and pepper to taste

Refreshing Grilled Peach Salad with a Burst of Flavor

4.80 (6)

This grilled peach salad combines the smoky sweetness of grilled peaches with the freshness of spinach and the tartness of raspberries, creating a delightful burst of flavor in every bite. It's a perfect dish to enjoy on a hot summer day!

Ingredients

2 ripe peaches, halved and pitted
4 cups baby spinach
1 cup fresh raspberries
1/4 cup crumbled feta cheese
1/4 cup chopped walnuts
2 tbsp balsamic vinegar
2 tbsp olive oil
Salt and pepper to taste

Directions

Preheat grill to medium-high heat.
Brush peach halves with olive oil and grill for 3-4 minutes per side until grill marks appear.
In a large bowl, toss baby spinach with balsamic vinegar, olive oil, salt, and pepper.
Divide spinach among plates, top with grilled peaches, raspberries, feta cheese, and walnuts.
Drizzle extra balsamic vinegar on top if desired.
Serve immediately and enjoy!

Interesting Facts

Grilling peaches enhances their natural sweetness and adds a smoky flavor to the salad.

Raspberries are a rich source of antioxidants and add a pop of color to the dish.

Walnuts provide a satisfying crunch and add a dose of healthy fats to the salad.