Name: Refreshing Cranberry Shrub Recipe for a Summer Treat
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 2 cups fresh cranberries; 1 cup sugar; 1 cup apple cider vinegar; 1 cup water

Refreshing Cranberry Shrub Recipe for a Summer Treat

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Enjoy the perfect balance of sweet and tart with this Cranberry Shrub recipe. This refreshing drink is a great way to cool down on a hot summer day or add a burst of flavor to your favorite cocktails. The combination of cranberries, vinegar, and sugar creates a unique flavor profile that is sure to impress your taste buds.

Ingredients

2 cups fresh cranberries
1 cup sugar
1 cup apple cider vinegar
1 cup water

Directions

Start by combining the cranberries, sugar, and water in a saucepan over medium heat.
Cook the mixture until the cranberries begin to burst and the sugar has dissolved, about 10 minutes.
Remove from heat and let cool before straining out the cranberry solids.
Stir in the apple cider vinegar and transfer the shrub to a clean glass jar.
Cover and refrigerate for at least 24 hours before using.
To serve, mix a tablespoon or two of the shrub with sparkling water or use as a cocktail mixer.
Enjoy the tangy and sweet flavors of this Cranberry Shrub!

Interesting Facts

Cranberry shrubs were a popular way to preserve fruit before refrigeration was available.

The vinegar in the shrub acts as a natural preservative, helping the flavors to intensify over time.

Cranberry shrubs can be used in a variety of ways, from cocktails to salad dressings.