This flavorful garlic and dill salmon recipe is a perfect choice for a healthy and delicious meal. The combination of garlic, dill, and lemon creates a refreshing and savory flavor that pairs perfectly with the tender salmon. This dish is perfect for any occasion and is sure to impress your family and friends.
Ingredients
- 4 salmon fillets
- 2 cloves of garlic, minced
- 2 tablespoons of fresh dill, chopped
- 1 lemon, juiced
- 2 tablespoons of olive oil
- Salt and pepper to taste
Directions
- Preheat the oven to 400°F.
- In a small bowl, mix together the minced garlic, chopped dill, lemon juice, and olive oil.
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Season the salmon fillets with salt and pepper.
- Spread the garlic and dill mixture evenly over the salmon fillets.
- Bake in the preheated oven for 15-20 minutes, or until the salmon is cooked through.
- Remove from the oven and let it rest for a few minutes before serving.
- Serve the garlic and dill salmon with your favorite side dishes and enjoy!
Interesting Facts
Salmon is a great source of omega-3 fatty acids, which are known for their heart-healthy benefits.
Garlic is not only delicious but also has many health benefits, including boosting the immune system and reducing inflammation.