Beat the summer heat with this refreshing candy cane cooler recipe. This drink combines the coolness of mint with the sweetness of candy canes, creating a delicious and festive beverage perfect for any occasion. It's easy to make and will definitely impress your guests.
Ingredients
- 1 cup crushed candy canes
- 1/2 cup mint syrup
- 2 cups cold water
- Ice cubes
- Fresh mint leaves for garnish
- Candy canes for garnish
Directions
- In a blender, combine crushed candy canes and mint syrup. Blend until smooth.
- Add cold water and blend again until well combined.
- Fill glasses with ice cubes and pour candy cane mixture over the ice.
- Garnish with fresh mint leaves and candy canes. Serve chilled.
- Enjoy your candy cane cooler on a hot summer day!
