This avocado and grapefruit salad with mint dill vinaigrette is a perfect blend of sweet, tangy, and herby flavors. The creamy avocado pairs perfectly with the juicy grapefruit, while the fresh mint and dill vinaigrette adds a refreshing zing. It's a light and refreshing salad that's perfect for a summer day or as a side dish to any meal.
Ingredients
- 1 avocado, sliced
- 1 grapefruit, peeled and segmented
- 1/4 cup fresh mint leaves, chopped
- 2 tbsp fresh dill, chopped
- 2 tbsp olive oil
- 1 tbsp lemon juice
- 1 tsp honey or maple syrup
- Salt and pepper to taste
Directions
- In a small bowl, whisk together olive oil, lemon juice, honey, salt, and pepper to make the vinaigrette.
- Place avocado slices and grapefruit segments in a large salad bowl.
- Drizzle the mint dill vinaigrette over the avocado and grapefruit.
- Gently toss the salad to combine all the ingredients.
- Sprinkle chopped mint leaves and dill on top for garnish.
- Serve the salad chilled and enjoy!
Interesting Facts
Avocados are a great source of healthy fats and fiber.
Grapefruits are rich in vitamins C and A, as well as antioxidants.
Mint and dill not only add flavor but also aid in digestion.