Kelly's Chili - A Hearty and Flavorful Comfort Food Classic

Kelly's Chili is a delicious and satisfying dish that is perfect for a cozy night in or a gathering with friends. Packed with savory flavors and hearty ingredients, this chili is sure to warm you up from the inside out. Whether you're looking for a simple weeknight meal or a crowd-pleasing dish for a party, Kelly's Chili is the perfect choice.

Ingredients

• 1 pound ground beef
• 1 onion, diced
• 1 green bell pepper, diced
• 1 can (15 oz) kidney beans, drained and rinsed
• 1 can (15 oz) black beans, drained and rinsed
• 1 can (14.5 oz) diced tomatoes
• 2 cups beef broth
• 2 tablespoons chili powder
• 1 teaspoon cumin
• 1 teaspoon garlic powder
• Salt and pepper to taste

Directions

1. In a large pot, cook the ground beef over medium heat until browned. Drain any excess fat.
2. Add the diced onion and green bell pepper to the pot and cook until softened.
3. Stir in the kidney beans, black beans, diced tomatoes, beef broth, chili powder, cumin, garlic powder, salt, and pepper.
4. Bring the chili to a simmer and cook for 30 minutes, stirring occasionally.
5. Taste and adjust seasoning as needed.
6. Serve hot, garnished with your favorite toppings such as shredded cheese, sour cream, and green onions.

Interesting Facts