Quick Smoky Green Beans

Ingredients

• 1 pound green beans, trimmed
• 2 tablespoons olive oil
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon garlic powder
• 1/4 teaspoon Worcestershire sauce
• Salt and pepper to taste

Directions

1. Preheat oven to 425 degrees.
2. In a large bowl, toss green beans with olive oil, smoked paprika, garlic powder, Worcestershire sauce, salt, and pepper.
3. Spread green beans onto a large baking sheet in an even layer.
4. Bake for 10-12 minutes, stirring once halfway through, until green beans are crisp-tender.
5. Serve warm.

Interesting Facts

• Smoked paprika is a type of paprika that is smoked over a wood fire, resulting in a unique, smoky flavor.
• Worcestershire sauce is a condiment made from a blend of spices, anchovies, and vinegar.
• Green beans are a nutrient-dense food, packed with vitamins A, C, and K, and fiber.