Quick and Easy Cajun Chicken Caesar Salad Recipe

This easy and fast Cajun chicken Caesar salad recipe is a perfect blend of flavors and textures. The spicy Cajun-marinated chicken adds a tangy kick to the classic Caesar salad. Ready in just 30 minutes, it is a quick and satisfying meal for any occasion. With crunchy romaine lettuce, juicy cherry tomatoes, Parmesan cheese, and homemade Caesar dressing, this salad is both delicious and nutritious. Impress your family and friends with this flavorful twist on a traditional salad.

Ingredients

• 2 boneless, skinless chicken breasts
• 2 tablespoons Cajun seasoning
• 1 tablespoon olive oil
• 8 cups chopped romaine lettuce
• 1 cup cherry tomatoes, halved
• 1/2 cup grated Parmesan cheese
• 1/2 cup Caesar dressing
• Croutons, for garnish
• Freshly ground black pepper, to taste

Directions

1. Preheat the grill or grill pan over medium-high heat.
2. Rub the chicken breasts with Cajun seasoning, ensuring they are well coated.
3. Drizzle olive oil over the seasoned chicken breasts and massage it in to enhance the flavors.
4. Grill the chicken for 6-8 minutes per side, or until cooked through and juices run clear.
5. Allow the chicken to rest for a few minutes, then slice it into thin strips.
6. In a large salad bowl, combine the romaine lettuce, cherry tomatoes, and Parmesan cheese.
7. Add the sliced chicken to the salad bowl.
8. Pour the Caesar dressing over the salad and toss well to coat all the ingredients.
9. Season with freshly ground black pepper to taste.
10. Garnish with croutons.
11. Serve immediately and enjoy!

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