Quick and delicious kielbasa skillet dinner that will become a family favorite.

4 stars
4.11 (12)

This easy kielbasa skillet dinner is a one-pan meal that is perfect for busy weeknights. With the smoky flavor of kielbasa, the sweetness of bell peppers, and the hearty texture of potatoes, this dish is a comforting and satisfying meal for the whole family.

Ingredients

  • 1 (14 oz) package of kielbasa sausage, sliced
  • 1 onion, chopped
  • 2 bell peppers, sliced
  • 4 potatoes, diced
  • 2 cloves of garlic, minced
  • 1 teaspoon of paprika
  • Salt and pepper to taste
  • 2 tablespoons of olive oil

Directions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add the chopped onion and garlic, and sauté until fragrant.
  3. Add the sliced kielbasa sausage and cook until browned.
  4. Add the diced potatoes and bell peppers to the skillet.
  5. Season with paprika, salt, and pepper, and stir to combine.
  6. Cover and cook for 15-20 minutes, or until the potatoes are tender.
  7. Serve hot and enjoy!

Interesting Facts

  • Kielbasa is a type of Polish sausage that is commonly made with pork, beef, or a combination of both.
  • Bell peppers are a great source of vitamins A and C, as well as fiber.
  • This kielbasa skillet dinner can be easily customized with your favorite vegetables and seasonings.