Prime Rib Pizza

This prime rib pizza recipe takes the classic pizza to a whole new level with tender prime rib slices, a flavorful pizza sauce, and a blend of cheeses. The crust is perfectly crisp on the outside and chewy on the inside. It's a delicious twist on traditional pizza that will satisfy any meat lover's cravings. This recipe is perfect for a cozy night in or for impressing guests at a party. Try it out and indulge in the mouthwatering combination of prime rib and pizza!

Ingredients

• 1 lb pizza dough
• 1 cup pizza sauce
• 2 cups shredded mozzarella cheese
• 1 cup cooked prime rib slices, thinly sliced
• 1/2 cup caramelized onions
• 1/4 cup sliced bell peppers
• 1/4 cup sliced mushrooms
• 1/4 cup sliced black olives
• 1 tablespoon olive oil
• 1 teaspoon dried oregano
• 1/2 teaspoon garlic powder
• Salt and pepper to taste

Directions

1. Preheat your oven to 450°F (230°C).
2. On a floured surface, roll out the pizza dough into your desired pizza shape and thickness.
3. Transfer the rolled-out dough onto a baking sheet or a pizza stone.
4. Spread a layer of pizza sauce evenly over the dough.
5. Sprinkle half of the shredded mozzarella cheese over the sauce.
6. Evenly distribute the sliced prime rib, caramelized onions, bell peppers, mushrooms, and black olives over the cheese.
7. Sprinkle the remaining mozzarella cheese on top of the toppings.
8. Drizzle the olive oil over the pizza.
9. Sprinkle the dried oregano, garlic powder, salt, and pepper over the pizza.
10. Place the pizza in the preheated oven and bake for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
11. Remove from the oven and let it cool for a few minutes before slicing and serving.

Interesting Facts