Persimmon Bars

Ingredients

• 2 cups of diced persimmons
• 1 cup of rolled oats
• 2 tablespoons of honey
• 1 teaspoon of baking powder
• 1/2 teaspoon of salt
• 1/2 cup of melted butter
• 1/2 cup of brown sugar

Directions

1. Preheat oven to 350°F.
2. In a large bowl, mix together the diced persimmons, oats, honey, baking powder, salt, melted butter and brown sugar.
3. Spread the mixture into a greased 9x13 inch baking pan.
4. Bake for 25 minutes, or until golden brown.
5. Let cool before cutting into bars.

Interesting Facts

• Persimmons are native to East Asia and are related to the tomato.
• The fruit is high in fiber, vitamins, and minerals.
• Persimmons are a great source of antioxidants, which may help reduce inflammation and protect against certain diseases.