Papa Felico's Garlic Sausage Bread Recipe

This recipe combines the flavors of garlic and sausage in a warm, soft bread that is perfect for sharing with family and friends. It's great for parties, potlucks, or just a weekend treat. The aroma of garlic and sausage baking in the oven will have everyone's mouths watering in anticipation.

Ingredients

• 1 pound garlic sausage, casings removed
• 1 cup grated mozzarella cheese
• 1/2 cup chopped fresh parsley
• 2 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 pound pizza dough
• 1/4 cup olive oil

Directions

1. Preheat the oven to 375°F and line a baking sheet with parchment paper.
2. In a skillet, cook the garlic sausage over medium heat until browned and cooked through. Drain off any excess fat.
3. In a large bowl, combine the cooked sausage, mozzarella cheese, parsley, garlic, and oregano. Mix well.
4. Roll out the pizza dough on a floured surface into a rectangular shape.
5. Spread the sausage mixture evenly over the dough, leaving a small border around the edges.
6. Starting from one end, roll up the dough tightly to form a log.
7. Place the log seam side down on the prepared baking sheet. Brush with olive oil.
8. Bake in the preheated oven for 25-30 minutes, or until the bread is golden brown and cooked through.
9. Remove from the oven and let cool slightly before slicing into thick rounds. Serve warm.

Interesting Facts