Delicious Pecan-Filled Cookies Recipe

Indulge in the rich and nutty flavors of pecans with these mouthwatering pecan-filled cookies. Perfect for a snack or dessert, these cookies are easy to make and sure to impress your friends and family.

Ingredients

• 1 cup butter, softened
• 1/2 cup granulated sugar
• 2 cups all-purpose flour
• 1/2 teaspoon salt
• 1 cup chopped pecans
• 1/2 cup powdered sugar

Directions

1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a mixing bowl, cream together the butter and granulated sugar until light and fluffy.
3. Add the flour and salt, mixing until well combined. Then stir in the chopped pecans.
4. Shape the dough into small balls and place them on the prepared baking sheet, flattening them slightly with a fork.
5. Bake for 10-12 minutes or until the edges are golden brown. Let cool on the baking sheet for 5 minutes.
6. Roll the warm cookies in powdered sugar and transfer to a wire rack to cool completely.
7. Enjoy your delicious pecan-filled cookies with a cup of coffee or milk!

Interesting Facts