A sweet and nutty twist on traditional Passover haroset

This American Apple Walnut Haroset is a delightful combination of sweet apples, crunchy walnuts, and warm cinnamon, perfect for celebrating Passover with a modern twist. It's a simple yet flavorful dish that will impress your guests and add a touch of creativity to your Seder table.

Ingredients

• 3 apples, peeled, cored, and diced
• 1 cup chopped walnuts
• 1/4 cup honey
• 1 tsp cinnamon
• 1/4 cup sweet red wine
• 1/4 cup dried cranberries (optional)
• 1/4 cup chopped dates (optional)

Directions

1. In a large bowl, combine the diced apples and chopped walnuts.
2. Add honey, cinnamon, and sweet red wine to the bowl, and mix well to combine.
3. If using, fold in dried cranberries and chopped dates for added sweetness and texture.
4. Refrigerate the haroset for at least 1 hour to allow the flavors to meld together before serving.
5. Serve the American Apple Walnut Haroset at your Passover Seder and enjoy!

Interesting Facts