One-Two-Three-Four-Cake

Ingredients

• 1/2 cup butter, softened
• 1 cup white sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 1/2 cup milk

Directions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
2. In a large bowl, cream together the butter and sugar until light and fluffy.
3. Beat in the eggs one at a time, then stir in the vanilla.
4. Combine the flour, baking powder, and salt; stir into the creamed mixture alternately with the milk.
5. Pour batter into prepared pan.
6. Bake for 30 to 40 minutes in the preheated oven, or until a toothpick inserted into the center of the cake comes out clean.
7. Let cake cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.

Interesting Facts

• The cake is named after the classic nursery rhyme “One, Two, Three, Four.”
• This cake is a perfect dessert for any occasion, from birthday parties to family reunions.
• This cake can also be served as a breakfast cake with a cup of coffee or tea!