The Old Cuban cocktail is a classic drink that combines the flavors of rum, champagne, mint, and bitters for a refreshing and sophisticated taste. This recipe will show you how to make the perfect Old Cuban cocktail in the comfort of your own home to impress your guests and enjoy a taste of Cuban culture.
Ingredients
- 2 oz aged rum
- 3/4 oz simple syrup
- 3/4 oz fresh lime juice
- 2 dashes Angostura bitters
- 6 mint leaves
- Champagne
- Mint sprig for garnish
Directions
- In a shaker, muddle the mint leaves with the simple syrup.
- Add the rum, lime juice, and bitters to the shaker. Fill with ice and shake until well chilled.
- Strain the mixture into a chilled cocktail glass.
- Top with champagne and garnish with a mint sprig.
Interesting Facts
The Old Cuban cocktail was created in the early 2000s by mixologist Audrey Saunders at the Pegu Club in New York City.
The drink is a modern twist on the classic Cuban cocktail, the Mojito, with the addition of champagne.