No-Guilt Spiced Mixed Nuts

Ingredients

• 1 teaspoon kosher salt
• 1 teaspoon ground cumin
• 1 teaspoon smoked paprika
• 1 teaspoon garlic powder
• 1/2 teaspoon ground black pepper
• 3 tablespoons olive oil
• 4 cups mixed nuts (such as almonds, cashews, and walnuts)

Directions

1. Preheat oven to 350°F. Line a baking sheet with parchment paper.
2. In a small bowl, mix together the salt, cumin, paprika, garlic powder, and pepper.
3. In a large bowl, add the oil and spices. Mix until combined.
4. Add the mixed nuts and stir until evenly coated.
5. Spread the nuts on the prepared baking sheet in an even layer.
6. Bake for 10 minutes, stirring once halfway through.
7. Let cool before serving.

Interesting Facts

• Mixed nuts are a great source of protein, healthy fats, and fiber.
• This recipe is vegan and gluten-free.
• Nuts are an excellent source of essential vitamins and minerals.
• Feel free to add other spices to this recipe, such as chili powder or cayenne pepper.