Warm Zucchini Basil Salad

Ingredients

• 2 medium zucchini, sliced into thin rounds
• 1/4 cup fresh basil, chopped
• 2 tablespoons extra-virgin olive oil
• 1/4 teaspoon garlic powder
• Salt and pepper, to taste

Directions

1. Heat a large skillet over medium heat. Add the zucchini and cook, stirring occasionally, until lightly browned and tender, about 5 minutes.
2. Add the basil, olive oil, garlic powder, salt, and pepper. Cook for an additional 2 minutes, stirring often.
3. Serve the warm zucchini salad immediately. Enjoy!

Interesting Facts

• Zucchini is a type of summer squash that is low in calories and packed with vitamins and minerals.
• Basil is a fragrant herb that has been used in cooking for centuries. It's a great source of antioxidants and has anti-inflammatory properties.
• Extra-virgin olive oil is a healthy, monounsaturated fat that is high in antioxidants. It is a great source of healthy fats that can help reduce inflammation and improve heart health.