Mustard-Dill Dressing

Ingredients

• 1/4 cup whole grain mustard
• 3 tablespoons honey
• 2 tablespoons white wine vinegar
• 1/4 cup extra-virgin olive oil
• 1/4 cup finely chopped fresh dill
• 1 teaspoon sea salt
• 1/4 teaspoon freshly ground black pepper

Directions

1. In a medium bowl, whisk together the mustard, honey, and vinegar.
2. Slowly whisk in the olive oil until fully incorporated.
3. Stir in the dill, salt, and pepper.
4. Taste and adjust for seasoning.
5. Store in an airtight container in the refrigerator for up to 1 week.

Interesting Facts

• Mustard is a superfood and is packed with antioxidants, vitamins, and minerals.
• Dill is a member of the parsley family and is a great source of vitamin A.
• Honey is a natural sweetener and is packed with antioxidants.