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Side Dish
Triple Mushroom and Carrot Medley
Triple Mushroom and Carrot Medley
4.10
(16)
Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15mins
Category:
Side Dish
Recipe by
Administrator
Published on June 09, 2023
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Ingredients
2 tablespoons olive oil
1 onion, diced
2 cloves garlic, minced
1 pound assorted mushrooms, diced
1 teaspoon dried oregano
1 teaspoon dried thyme
1/4 teaspoon salt
4 carrots, diced
1/2 cup vegetable broth
Directions
Heat the olive oil in a large skillet over medium-high heat.
Add the onion and garlic and cook for 5 minutes, until the onion is translucent.
Add the mushrooms, oregano, thyme, and salt and cook for 5 minutes, stirring occasionally.
Add the carrots and vegetable broth and bring to a simmer. Simmer for 10 minutes, until the carrots are tender.
Serve hot.
Interesting Facts
Mushrooms are a great source of vitamins and minerals, including Vitamin D, which is important for strong bones and a healthy immune system.
Carrots are an excellent source of beta-carotene, which helps protect against certain types of cancer.
This dish is a great way to get your daily recommended servings of vegetables.
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