Mustard and Apple Cider Grilled Chicken Thighs

Ingredients

• 4 chicken thighs
• 1/4 cup mustard
• 1/4 cup apple cider
• Salt and pepper to taste

Directions

1. Preheat grill to medium-high heat.
2. Season chicken thighs with salt and pepper.
3. Mix together mustard and apple cider in a small bowl.
4. Brush each chicken thigh with the mustard-cider mixture.
5. Place chicken thighs on the preheated grill and cook for 10-15 minutes, flipping occasionally, until cooked through.
6. Serve and enjoy!

Interesting Facts

• Mustard is a great way to add flavor to grilled chicken without added fat or calories.
• Apple cider is a great way to add a sweet and tangy flavor to grilled chicken.
• Grilling chicken thighs is an easy and tasty way to get dinner on the table quickly.