Maple-Glazed Tofu

Ingredients

• 1 block extra-firm tofu, drained and pressed
• 3 tablespoons olive oil
• 2 tablespoons maple syrup
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon smoked paprika
• 1/2 teaspoon sea salt
• 1/4 teaspoon black pepper

Directions

1. Preheat oven to 375°F.
2. Cut the block of tofu into cubes.
3. In a large bowl, combine the olive oil, maple syrup, garlic powder, onion powder, smoked paprika, sea salt, and black pepper.
4. Add the tofu cubes to the bowl and mix until the cubes are evenly coated with the glaze.
5. Spread the cubes out on a parchment-lined baking sheet. Bake for 15 minutes, or until glaze is golden brown.
6. Enjoy!

Interesting Facts

• Tofu is a great source of plant-based protein.
• Maple syrup is a natural sweetener that is full of antioxidants.
• Smoked paprika adds a smoky flavor to the tofu glaze.