Lemon Dill Salmon: A Fresh and Flavorful Dish

Indulge in a delicious and healthy meal with this lemon dill salmon recipe. The tangy lemon and aromatic dill complement the rich flavor of the salmon perfectly. This dish is easy to make and perfect for a family dinner or a special occasion.

Ingredients

• 4 salmon fillets
• 1/4 cup lemon juice
• 2 tbsp chopped dill
• 2 cloves garlic, minced
• Salt and pepper to taste
• 2 tbsp olive oil

Directions

1. Preheat the oven to 400°F.
2. In a small bowl, mix together the lemon juice, dill, garlic, salt, and pepper.
3. Place the salmon fillets on a baking sheet and drizzle with olive oil.
4. Spread the lemon dill mixture evenly over the salmon fillets.
5. Bake in the preheated oven for 15-20 minutes, or until the salmon is cooked through.
6. Serve hot and enjoy your lemon dill salmon!

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