Name: Learn how to make a mouthwatering prime rib roast at home with this easy recipe!
Prep time: 20 min
Cook time: 180 min
Total time: 200 min
Ingredients: 1 (5-7 pound) bone-in prime rib roast; 2 tablespoons olive oil; 4 cloves of garlic, minced; 2 tablespoons fresh rosemary, chopped; 2 tablespoons fresh thyme, chopped; Salt and pepper to taste

Learn how to make a mouthwatering prime rib roast at home with this easy recipe!

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Treat your family and friends to a restaurant-quality prime rib roast that is both tender and juicy. With just a few simple steps, you can easily create a show-stopping main dish that will leave everyone wanting more.

Ingredients

1 (5-7 pound) bone-in prime rib roast
2 tablespoons olive oil
4 cloves of garlic, minced
2 tablespoons fresh rosemary, chopped
2 tablespoons fresh thyme, chopped
Salt and pepper to taste

Directions

Preheat the oven to 450°F
In a small bowl, mix together the olive oil, garlic, rosemary, thyme, salt, and pepper
Rub the mixture all over the prime rib roast
Place the roast on a roasting pan bone side down
Roast the prime rib for 15 minutes, then reduce the oven temperature to 325°F
Continue roasting for about 2-2.5 hours, or until the internal temperature reaches 130°F for medium-rare
Remove the roast from the oven and tent with foil, letting it rest for 20 minutes before slicing and serving

Interesting Facts

Prime rib is also known as standing rib roast because it is typically roasted standing on the rib bones

Prime rib is a popular holiday dish, especially during Christmas and New Year's Eve celebrations

Leftover prime rib can be used in sandwiches, salads, or soups for tasty meals throughout the week