Delicious and Creamy Chicken Tetrazzini Recipe for Feeding a Large Group

This chicken tetrazzini recipe is perfect for feeding a large group of people at a gathering or event. The creamy and savory flavors of this dish will be a hit with everyone and it's easy to make in a large batch.

Ingredients

• 1 pound spaghetti
• 4 cups cooked and shredded chicken
• 1 cup sliced mushrooms
• 1/2 cup diced onions
• 1/2 cup diced bell peppers
• 2 cans cream of mushroom soup
• 1 cup chicken broth
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• 1 cup shredded mozzarella cheese
• 1/2 cup breadcrumbs
• 1/4 cup butter
• Salt and pepper to taste

Directions

1. Preheat the oven to 350°F and cook the spaghetti according to package instructions.
2. In a large mixing bowl, combine the cooked spaghetti, shredded chicken, mushrooms, onions, bell peppers, cream of mushroom soup, chicken broth, heavy cream, Parmesan cheese, salt, and pepper. Mix well.
3. Pour the mixture into a large baking dish and top with mozzarella cheese.
4. In a small bowl, melt the butter and mix it with breadcrumbs. Sprinkle the breadcrumb mixture over the top of the tetrazzini.
5. Bake in the oven for 30-40 minutes or until the top is golden brown and bubbly.
6. Let it cool for a few minutes before serving. Enjoy!

Interesting Facts