Lea-S Hamburgers

Ingredients

• 1 pound ground beef
• 1/4 cup bread crumbs
• 1/4 cup grated onion
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon Worcestershire sauce
• Salt and pepper, to taste
• 4 hamburger buns
• 4 slices American cheese
• Toppings of your choice

Directions

1. In a large bowl, combine the ground beef, bread crumbs, grated onion, garlic powder, onion powder, Worcestershire sauce, salt, and pepper. Mix together until all the ingredients are evenly distributed.
2. Form the mixture into four equal patties.
3. Heat a large skillet over medium-high heat. Add the patties to the skillet and cook for 4-5 minutes per side, or until the patties are cooked through.
4. Place the cooked patties on the hamburger buns and top with a slice of American cheese and your favorite toppings.
5. Enjoy!

Interesting Facts

• The Lea-S hamburger was created by a local diner in the small town of Lea, Texas in the 1950s.
• The Lea-S hamburger is a popular dish in the local area, and can be found on the menus of many restaurants in the area.
• The Lea-S hamburger is a favorite among both locals and visitors to the area.