Kuwaiti Traditional Tea

Ingredients

• 2 teaspoons of loose black tea leaves
• 2 teaspoons of sugar
• 2 cups of water
• 1/4 teaspoon of cardamom

Directions

1. Bring the water to a boil.
2. Add the tea leaves and stir.
3. Add the sugar and cardamom and stir until dissolved.
4. Let the tea steep for 5 minutes.
5. Strain the tea into cups and serve.

Interesting Facts

• In Kuwait, tea is often served with a snack like biscuits or small cakes.
• This recipe is a traditional tea from Kuwait.
• Cardamom is a spice that is native to South Asia.
• The tea is usually served very sweet.