Katie's Refreshing Yogurt Veggie Salad

This refreshing yogurt veggie salad is packed with nutrients and bursting with flavors. It's a perfect side dish or a light meal that can be enjoyed any time of the year. Made with crunchy vegetables and creamy yogurt dressing, this salad is a crowd-pleaser for both veggie lovers and those looking for a healthier option. With a preparation time of just 15 minutes, this salad is quick and easy to make. Give it a try and make your taste buds dance!

Ingredients

• 2 cups Greek yogurt
• 1 cup cucumber, diced
• 1 cup cherry tomatoes, halved
• 1 cup red bell pepper, diced
• 1 cup carrots, shredded
• 1/2 cup red onion, thinly sliced
• 1/4 cup fresh dill, chopped
• 1/4 cup fresh parsley, chopped
• 2 tablespoons lemon juice
• 1 tablespoon extra-virgin olive oil
• Salt and pepper to taste

Directions

1. In a large bowl, combine Greek yogurt, lemon juice, olive oil, salt, and pepper. Mix well.
2. Add cucumbers, cherry tomatoes, red bell pepper, carrots, red onion, dill, and parsley to the yogurt mixture. Toss gently to coat all the vegetables with the dressing.
3. Refrigerate the salad for at least 30 minutes to allow the flavors to meld together.
4. Serve chilled and enjoy!

Interesting Facts