Name: Juicy Chicken - An Easy and Flavorful Recipe
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Ingredients: 4 boneless, skinless chicken breasts; 2 tablespoons olive oil; 2 cloves garlic, minced; 1 teaspoon dried thyme; 1 teaspoon dried rosemary; 1 teaspoon paprika; Salt and pepper, to taste

Looking for a simple yet flavorful chicken recipe? This juicy chicken recipe is perfect for any occasion. It is moist, tender, and packed with delicious flavors. With just a handful of ingredients and a quick preparation time, you can have a mouthwatering chicken dish ready to serve in no time. Whether you're cooking for a family dinner or hosting a dinner party, this juicy chicken will surely impress everyone at the table.

Ingredients

4 boneless, skinless chicken breasts
2 tablespoons olive oil
2 cloves garlic, minced
1 teaspoon dried thyme
1 teaspoon dried rosemary
1 teaspoon paprika
Salt and pepper, to taste

Directions

Preheat the oven to 425°F (220°C).
Place the chicken breasts on a baking sheet and drizzle olive oil over them.
Sprinkle minced garlic, dried thyme, dried rosemary, paprika, salt, and pepper evenly on both sides of the chicken breasts.
Rub the seasonings into the chicken to ensure they stick well.
Bake the chicken in the preheated oven for 20-25 minutes or until it reaches an internal temperature of 165°F (74°C).
Remove the chicken from the oven and let it rest for a few minutes before serving.
Slice the chicken breasts and serve with your favorite side dish, such as roasted vegetables or mashed potatoes.

Interesting Facts

Marinating the chicken before cooking can enhance the flavor and juiciness.

Using dried herbs is a convenient option, but you can also use fresh herbs for an even more vibrant flavor.

This recipe can be easily doubled or halved to serve a larger or smaller crowd.

Leftover chicken can be used in salads, sandwiches, or wraps for a quick and tasty meal.