These A-1 One Burgers are a perfect blend of savory flavors and juicy beef patties. The addition of A-1 sauce gives them a unique and delicious taste that will have your taste buds begging for more. Perfect for a summer BBQ or a weekday dinner with the family.
Ingredients
- 1 lb ground beef
- 1/4 cup A-1 steak sauce
- 1/4 cup breadcrumbs
- 1 egg
- 1/2 tsp salt
- 1/2 tsp black pepper
- 4 hamburger buns
- Optional toppings: lettuce, tomato, onion, cheese
Directions
- In a mixing bowl, combine ground beef, A-1 sauce, breadcrumbs, egg, salt, and pepper. Mix until well combined.
- Form the mixture into 4 equal-sized patties.
- Preheat grill to medium-high heat. Grill burgers for 4-5 minutes per side, or until desired level of doneness is reached.
- Toast hamburger buns on the grill for 1-2 minutes, until slightly crispy.
- Assemble burgers with your favorite toppings and enjoy!
Interesting Facts
A-1 sauce was originally created in the United Kingdom in the 1820s and was later popularized in the United States as a steak sauce.
Adding A-1 sauce to burgers creates a unique flavor profile that enhances the juiciness of the beef.