Jan's Old Bay Seasoning Substitute

Ingredients

• 2 tablespoons celery salt
• 2 tablespoons ground mustard
• 1 tablespoon smoked paprika
• 1 teaspoon black pepper
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon cayenne pepper
• 1/4 teaspoon ground cloves

Directions

1. In a small bowl, mix together all of the ingredients until evenly blended.
2. Transfer the seasoning to an airtight container or jar. It should keep in the refrigerator for up to 6 months.
3. To use, simply sprinkle the seasoning over your favorite seafood dish. This recipe makes enough for about 3-4 servings.

Interesting Facts

• Old Bay Seasoning was created in Maryland in the 1940s and is often associated with the Chesapeake Bay region.
• This seasoning blend is great for fish, shrimp, crab, and even popcorn!
• You can adjust the heat level by adding more or less cayenne pepper.